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Made from pasteurized sheep's milk. Country of origin: France. Region: Basque, Pyrenees Mountains. Type: semi-hard, artisan. Fat content: 45%.
This semi-hard ewes' milk cheese is made on the French side of the Pyrenees in a region populated by the Basques, a people who have their own customs and their ...
$14.99
Sheep's milk cheese produces in France's Basque region in the Pyrenees Mountains, the geographic border between France and Spain, this cheese's flavor is ...
P'tit Basque is a cheese that was introduced in 1997, and was created by the French dairy giant Lactalis. P'tit Basque is made by using traditional methods ...
Rating
(16) · $20.49 to $46.49 · In stock
This semi-soft sheep's milk cheese is handmade in the French Pyrenees. The Pyrenees Mountain range, a natural border that divides France and Spain, ...
Rating
(46) · $57.99 · In stock
P'tit Basque, made from pure sheep's milk, has a slightly oily texture and an earthy, nutty flavor. It comes to us in a whole, uncut cylinder, offering a ...
$16.48
P'tit Basque is made from pure sheep's milk and has a rather dry texture and an earthy, nutty flavor. It comes to us in a whole, uncut cylinder, ...
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Rating
(14) · €19.95
The P'tit Basque is a pure ewe's milk cheese which offers a great finesse of taste and a delicate character. Under its rind lies a supple paste with ...
Ingredients. Ingredients: Pasteurized Sheep's Milk, Salt, Rennet, Lactic Starters, Calcium Chloride, Rind Coloring: Caramel, Annatto. Preservative: Annatto ...
Jun 24, 2009 · Discover the delicious flavors of Petit Basque, a mild and nutty sheep's milk cheese from the Pyrenees Mountains ... Petit Basque (P'tit Basque).