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Made from pasteurized sheep's milk. Country of origin: France. Region: Basque, Pyrenees Mountains. Type: semi-hard, artisan. Fat content: 45%.
This semi-hard ewes' milk cheese is made on the French side of the Pyrenees in a region populated by the Basques, a people who have their own customs and their ...
P'tit Basque is a cheese that was introduced in 1997, and was created by the French dairy giant Lactalis. P'tit Basque is made with pasteurized sheep's milk ...
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(16) · $20.49 to $46.49 · In stock
This semi-soft sheep's milk cheese is handmade in the French Pyrenees. The Pyrenees Mountain range, a natural border that divides France and Spain, ...
$14.99 $19.99 2–6 day delivery
Sheep's milk cheese produces in France's Basque region in the Pyrenees Mountains, the geographic border between France and Spain, this cheese's flavor is ...
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€19.95 Out of stock
The P'tit Basque is a pure ewe's milk cheese which offers a great finesse of taste and a delicate character. Under its rind lies a supple paste with ...
P'tit Basque. P'tit Basque. For more details on this cheese, we invite you to consult the French form. Download the PDF. Characteristics. Paste. Firm.
$33.88 to $22,133.38 4–8 day delivery In stock
A semi-hard cheese aged for a minimum of 70 days, P'tit Basque delicately balances a smooth, sweet flavor with a remarkably nutty finish. With the distinctive ...
Jun 24, 2009 · Discover the delicious flavors of Petit Basque, a mild and nutty sheep's milk cheese from the Pyrenees Mountains ... Petit Basque (P'tit Basque).
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(13) · $
Le P'tit Basque, Saint-Astier: See 13 unbiased reviews of Le P'tit Basque, rated 4.5 of 5 on Tripadvisor and ranked #6 of 10 restaurants in Saint-Astier.